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This is a super easy (top secret) recipe for homemade Bailey Irish Cream. I love it just over some ice, or in my coffee, but I suppose you could also use it for any mixed drink that calls for Baileys. Enjoy.
Ingredients:
- 1 can sweetened condensed milk
- 4 eggs
- 8 oz. whiskey (I use Philadelphia)
- 4 TB cream de cocoa
- 2 tsp vanilla extract
- 1/3 cup water
 Instructions:
- Add all ingredients to a blender. Mix very well for 3-5 minutes.
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