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Banana Nut Muffins

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Ingredients:
  • 2 ½ cups all-purpose flour
  • ¾ cup granulated sugar
  • 1 tablespoon baking powder
  • ¾ teaspoon salt
  • 6 tablespoons butter
  • 1 cup chopped walnuts
  • 3 small very ripe bananas
  • ⅓ cup milk
  • 2 eggs
  • 1 teaspoon vanilla

Topping Ingredients:

  • ¼ cup flour
  • 2 Tbs cup butter
  • ¼ cup brown sugar
  • 1 tsp cinnamon
  • ½ cup chopped walnuts
banana nut muffins
Instructions:
  • Sift together flour, baking powder and salt. set aside.
  • Cream together butter and sugar. beat in eggs, one at a time.
  • Add the milk, and stir in bananas.
  • Add dry ingredients all at once, stirring just enough to moisten. gently stir in nuts.
  • Spoon into muffin tin, filling 2/3 full. bake in 350 oven for 15-18 minutes or until golden.

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